
BRCGS Global Standard for Food Safety
Issue 9 · Grade AA, the highest grade for an announced audit
Production, cold pasteurization by HPP (high pressure processing), IQF freezing and vacuum packaging of guacamole; selection, grading and packaging of avocados.
- Issued by
- LSQA S.A. (Uruguay)
- BRCGS site code
- 2077383
- Valid through
- February 21, 2027

